Control de calidad de granos de Café

Análisis físico de granos de Café Verde
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Christian E. Portugal-Zambrano
Director de Tecnologías en Jebi S.A.C

Mis intereses de investigación incluyen la Inteligencia Artificial, procesamiento de imágenes e internet de las cosas.

Publicaciones

Evaluating the physical defects of green coffee beans are an important process in defining their quality. This evaluation is normally …

This paper describes the development of a system for evaluating the quality of coffee focused on the pre-processing of digital images …

This work is focused on the evaluation of physical coffee beans through a model of automatic classification of defects.